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Home Gluten free biscuits in cello bag

GLUTEN FREE Biscuits in Cello Bag


Individual GLUTEN FREE biscuit (cookie) in cello bag with Full Colour Sticker adhered Made in AustraliaSelect ONE or COMBINATION of the following: Chocolate Chip, Anzac or Ginger Biscuits GLUTEN, DAIRY & EGG FREE - VEGAN Dimensions & Ingredients: Biscuits aprrox 50mm diameter approx 12-14g each Ingredients: CHOC CHIP Gluten free flours (tapioca, besan), dairy free choc chips (20%) (sugar, cocoa liquor, cocoa butter, emulsifier [SOY lecithin] natural vanilla flavour), vegetable oil (antioxidant Vitamin E SOY), sugar, golden syrup, coconut, natural flavours, raising agent (sodium bicarbonate), salt. Contains Soy. May contain treenuts & peanuts Made in Australia Ingredients: ANZAC Gluten free flours (tapioca, besan), vegetable oil (antioxidant - Vitamin E), sugar, coconut, golden syrup, rice flakes (rice flour, rice bran, apple juice concentrate, sugar), treacle, natural vanilla flavour, raising agent (sodium bicarbonate), salt May contain treenuts & peanuts Made in Australia Ingredients: GINGER Gluten free flours (tapioca, chickpea), raw sugar, vegetable oil (antioxidant - Vitamin E), golden syrup, treacle, ginger powder (1.8%), raising agent (sodium bicarbonate), vegetable gum (guar gum). May contain treenuts & peanuts Made in Australia Best Before: approx 6 months


Price From: $0.80



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